I cultivate in Bio a 1 hectare domain, completed by the purchase of grapes harvested by my care on 4 hectares. Four generations in the Maconnais have blessed me with passion, knowhow and demanding expectations. My convictions and commitment result in high quality wines, and my Pouilly-Fuisse, Saint Veran and Vire-Clesse can be found in the best restaurants in the World.
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